Lighthouse Inspection Reports Database
Round Island Light Station - 1909
Fog Signal Equipment
Report Sections:
Premises | Lantern and Fixtures | Ventilators and Watchroom | Illuminating Apparatus | Closets and Storerooms
Fog Signal General | Fog Signal Equipment | Dwelling | Asst. Keepers Dwellings | Water | Healthfulness
Lighthouse Access | Station Boat Info | Tools and Accessories | Light Vessel Specific | Inspection Reports
Supplemental Reports
Steam Boiler:
Kind:
Tube:
Dimensions:
Length:
Diameter:
Tube desc:
Steam tube diameter:
Steam Furnace Kind:
Furnace length:
Furnace width:
Furnace height:
Steam heat surface:
Steam grate surface:
Number of grate bars:
Kind of grate bars:
Steam fuel:
Steam safety valve:
Steam max pressure:
Steam working pressure:
Steam diam of smokestack:
Smokestack height:
Drum dimension:
Steam Drum diameter:
Steam covering:
Steam boiler condition:
Steam boiler built:
Where built:
Manufacturer:
Steam heater:
Kind:
Size:
Heater time affect:
Steam Engine kind:
Steam Engine revolution:
Steam Engine cyl diameter:
Steam Engine piston stroke:
Steam Engine pipe size:
Steam Engine when built:
Steam Engine where built:
Manufacturer:
Kingsford compact open-bottom marine boiler, Pat. 1894.
Flue-tube.
Height 7' 9"
6' 6 3/4"
Width 4' 9 3/4"
102 - 4' 9.5" long (order 4' 10")
2.5"
Internal
6'
4' 3"
19"
413.88 sq. ft.; steam space 53.75 cu. ft.
21 1/4 sq. ft.; water space 62.29 cu. ft.
17
Double bars, 5' long, spade ends.
Bituminous coal
Lever, 2.5" single side outlet.
150#
75#
20"
54'
5' long
30"
Combination; asbestos, felt, paper, canvas.
good
1896
Oswego, NY
Thomson Kingsford
Vertical
120 rpm
4"
9"
3/4"
1896
Cleveland, OH
Thos. Manning & Co.
Steam Signal
Whistle diameter:
Whistle height:
Whistle orifice:
Whistle tone:
Whistle chime:
10"
18"
2-3/8" to 2-11/16"
single
Whistle Signal
Home | About Us | Magazine | Membership | Lighthouse Passports | Tours | Lightship | Resources | Store | Contact Us | Site Map
© 2006 United States Lighthouse Society · 244 Kearny Street 5th Floor, San Francisco CA 94108 · ph. 415.362.7255